"TẾT" CULINARY DELIGHTS

Indulge in the rich "Tết" flavors with the enticing à la carte menu at Chicland Hotel Da Nang's two signature restaurants.

Be available from February 06 to February 19, 2024.

The arrival of Tết and Spring marks a precious moment reserved for delectable cuisine and heartwarming reunion moments. From local culinary delights like Cao Lau Noodle Soup and Da Nang Bouillabaisse Seafood Soup to uniquely crafted Western culinary twists such as Spaghetti Alla Carbonara, every dish is meticulously prepared with dedication.

Experience the complete refinement and rich flavors of the “Tết” set menu in the warm, gentle spring ambiance at Trà House & Bistro and Chicland Lounge.

 

Traditional “Tết” with very Vietnamese delights at Trà House & Bistro

🔖 VND 545,000++/guest (*)

From 6.30 – 22.30 | The 1F, Chicland Hotel

Inspirational “Tết” with Western delights at Chicland Lounge

🔖 VND 747,500++/guest (*)

From 17.00 – 0.00 | Rooftop, Chicland Hotel

(*) Serving for 02 guests.

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The dishes draw inspiration from a Fusion style that seamlessly blends modern and traditional flavors, promising to take you on a gastronomic journey full of impressive tastes during the "Welcome the Year of the Dragon". We invite you and your family to savor and enjoy!

 

CONTACT US

Sales & Marketing Department

Tel: (+84) 868 599 286

Email: sm@chiclandhotel.com

Awards

Follow green inspiration, the rooms at CHICLAND Hotel do not focus on luxury. Inspiring by Zen architectural style which is the Japanese interior that having the irreducible interior - Milimalism. This style is believed to bring the balance and peace. With local materials such as bamboo and palapa-thatched roofs complement the hotel’s beach setting perfectly. Interior design in all rooms, simple as well as exciting, they are characterized by the natural hues of wood, cream stones walls, concrete ceiling and furnishings dressed in nature-catching colors.

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